Antoni in the kitchen

Book
Published 2019
Item Details
Summary:

Antoni Porowski, the food and wine guru on Netflix's sensation Queer Eye, meets people where they live--literally. With appealing vulnerability, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from Food & Wine andBon Appetit to GQ and the New York Times, which noted his dishes prove that "sometimes simple is anything but simplistic." Some of the recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they're often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all are visual stunnders and can be carried off with panache, even by beginners. Porowski was born in Montreal, QC.

ISBN:
9781328631343
1328631346
Description:
272 pages : colour illustrations ; 27 cm
Notes:
"A Rux Martin Book."
Includes index.
Contents:
Apps and snacks
Greens, veg & other sides
Soups and stews
Pasta and rice
Weeknight healthyish
Animal
Bakes.
LCCN:
2019002545
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